Wednesday, October 20, 2010
I made pita breads yesterday and they were very tasty. I made 16 and I only have one left. So I am making them again. I love pitas, you can stuff them with anything and they are way less time consuming to make than tortillas. You should try your hand at them. I used the recipe here http://www.thefreshloaf.com/recipes/pitabread and I used white wheat flour. Today I am using half white and half red wheat flour. They puff up like pillows in the oven and the kids loved them.